The Chocolate Block is a blend of Syrah, Cabernet Sauvignon, Grenache Noir, Cinsault and Viognier. This wine is the perfect example of identifying undiscovered parcels of vineyard with amazing potential and utilizing it to unleash its world class quality
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Capacity Range (Volume): 750ml
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Alcohol: 14.5%
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Country: South Africa
- Region: Swartland